About Tuk Tuk Restaurant

Tuk Tuk Restaurant is where your home is.

Home is where the heart is, but in the case of Tuk Tuk Restaurant, it's where your stomach is. With a husband and wife behind the stove, bringing you traditional home cooked meals never tasted better overseas.

Hailing from Battambang in Cambodia, a province which shares border with Thailand, the couple puts an emphasis on harmony, simplicity, and freshness in the dishes that this region have to offer.

Influences from both countries create harmonious arrangements of contrasting flavours, understated use of spices and thoughtful presentations.

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  2013

  The Yip family opens the doors to Tuk Tuk Restaurant, excited to share the fresh flavours of Cambodia with their customers.

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  2013

  Tuk Tuk Restaurant is mentioned in The Gazette's "Best Dishes of 2013 - Casual Dining".

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  2014

  Tuk Tuk Restaurant become Yelp certified.

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  2017

  Tuk Tuk Restaurant is published in the "300 Reasons to Like Montréal" guide.